Sweet Chili Chicken Wings

Marie DanielleRecipe DevelopmentLeave a Comment

It’s Wing Wednesday! I wanted to share one of my favorite sauces to use, sweet chili. I love it so much I even use it on cauliflower and tofu. You can use store-bought sweet chili sauce in the place of making your own but, this sauce contains ingredients you probably already have in your pantry. I chose to grill these … Read More

Healthier Apple “Pie” with a Twist

Marie DanielleFood Styling & PhotographyLeave a Comment

For this meatless Monday I thought I would do a dish that would satisfy the sweet tooth. I’ve tried apple pie protein shakes and store-bought protein bars but, this homemade recipe is my favorite. I used a no bake peanut butter cookie as the base. I sautéed the apples in a little coconut oil and served it with an oat … Read More

Spinach Pesto Chicken

Marie DanielleRecipe DevelopmentLeave a Comment

It’s throwback Thursday and I wanted to redo a recipe from my past. If you don’t already know I was on a couple of culinary teams in high school (I’ve been a food nerd for a long time). For this certain culinary competition, we were in teams of three. I can’t remember if we got to pick what we made … Read More

Pork Ribs with Garlic Hot Sauce

Marie DanielleRecipe DevelopmentLeave a Comment

One thing I do to try and save money is buy and stock on proteins that are on sale. This past week it was pork ribs. I grilled some, shredded some with BBQ sauce for sandwiches, and even put some on lettuce wraps. I was running out of ideas so I decided to make a garlic hot sauce to put … Read More

Peaches N’ “Cream” & Chocolate

Marie DanielleFood Styling & PhotographyLeave a Comment

This is a recipe that came by “accident” at a catering event I did. I was prepared. My homemade ice cream was in the machine. I finished grilling my peaches. My chocolate sauce was set. I focused on serving the appetizer and entrees. People were so impressed and I couldn’t wait to serve the dessert. I put my chocolate sauce … Read More