It’s Wing Wednesday! I wanted to share one of my favorite sauces to use, sweet chili. I love it so much I even use it on cauliflower and tofu. You can use store-bought sweet chili sauce in the place of making your own but, this sauce contains ingredients you probably already have in your pantry. I chose to grill these … Read More
Pan Fried Tilapia
It’s finally Friday and we got through another long week. I was craving a fried fish sandwich really bad. We have been eating low carb, so I wanted to make us something that would have all the flavors of a fried sandwich, without all the calories. I wanted to treat ourselves so I pan fried the fish. It is all … Read More
Revamp Store Bought Spread
My mom likes to try new items at the grocery store. Some new things taste amazing and others need a little revamp. When I worked as a personal chef I had the food budget to spend hundreds (sometimes thousands) of dollars on the best ingredients. Everything I made was from scratch. I didn’t start to revamp items until my mom … Read More
Girl’s Day – Painting and Chicken Fajita Breakfast Casserole
My mom coordinated for all of her kids to get together monthly as a family. The goal is to have regular monthly family events where we eat and do an activity. Even though we don’t live far away from each other, we all have very different schedules which makes it hard to see each other. Time can get away from … Read More
Utilizing Frozen Foods – Chicken and Veggies with Soy Sauce
Have you ever had one of those long and hectic days at work? You’ve been yelled at all day by customers or your supervisor. By the end of the day, your body hurts and your mind is exhausted. You finally make it home and no one has cleaned your house, taken care of the dog/kids, or made you dinner. Adulting … Read More
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